ABOUT US
This podcast is for professional growers and agronomists who want to learn about the science and principles of regenerative agriculture systems to increase quality, yield, and profitability.
Many farmers and scientists have gained fascinating insights into farming practices which can regenerate soil health, plant health, and ecosystem health. Often these insights are not widely known.
On this podcast, John interviews these scientists and growers to learn about their observations and experiences, and to share management practices they have developed to regenerate farm ecosystems.
John and his guests describe why most growers have crop challenges, and how to resolve them. You will find straightforward, actionable information about growing that can be implemented right away to increase crop quality, yields, pest resistance, and climate resilience — to regenerate soil health, and most importantly, increase farm profitability.
This show is brought to you by Advancing Eco Agriculture, helping professional growers make more money using regenerative agriculture since 2006.
RECENT EPISODES
Episode 185: Pioneering Solubilized Urea and Foliar Nutrition with the Fabian Family
Patrick Fabian and his two sons Andrew and Stephen operate a third and fourth-generation farm in Southern Alberta, Canada. Farming on 100% irrigated land, they specialize in producing a [...]
Episode 184: The Crisis of Blandness in Agriculture with Mark Schatzker
Mark Schatzker's path into food science and journalism began in 1997 when an unforgettable Chilean steak completely changed his perspective on taste. Armed with a degree in philosophy, he [...]
Episode 183: Overcoming the Ammonium Death Spiral with Jim Dunlop
Jim Dunlop is a senior agronomist with Advancing Eco Agriculture (AEA) whose journey into agriculture began after serving in the Marine Corps. He used the GI Bill to study [...]
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HOSTED BY JOHN KEMPF
John believes regenerative agriculture management systems can:
- Regenerate producer profitability;
- Produce crops with inherent resistance to possible infections by insects, bacteria, fungi, nematodes and viruses;
- Produce food with an elevated content of immune compounds;
- Rapidly sequester carbon;
- Build soil organic matter much faster than commonly expected;
- Restore hydrological cycles, cool the climate, and;
- Reduce the water requirements of a crop.
All of these benefits and more can be achieved by managing soils and crops in a manner that enhances rather than suppresses biological function.
John is the founder of Advancing Eco Agriculture, Crop Health Labs, Ozadia, and the Regenerative Agriculture Academy. He hosts the Regenerative Agriculture Podcast, where he interviews top growers and scientists about the principles and practice of implementing regenerative agriculture on a large scale. You can learn more about John’s work and subscribe to his blog.